Friday Night Food

I found this recipe on Pinterest and gave it a try tonight.

Delish!

What I loved the most about this recipe:
1. It only took 30 minutes to prepare from start to finish.
2. It cost $15 for all of the ingredients.
3. It easily fed my family of four, so it's perfect for the nights you add a couple extra people to your table.

This recipe will definitely be part of my monthly meal rotation. So Good!!

Without further ado:

MEATBALL BUBBLE BISCUITS

1 can Pillsbury golden layers biscuits - each pulled into 2 layers
10 frozen fully cooked italian style meatballs - thawed and cut in half
2 sticks string cheese - cut each into 10 pieces
1 T. parm cheese
1/2 t. Italian seasoning
1/4 t. garlic powder
1 c. marinara sauce

Heat oven to 375. Separate biscuits into 2 layers. Place 1 meatball half and one piece of cheese into each biscuit, wrap dough around it and seal edges. Place seam side down into 9 inch round cake pan. Sprinkle with parm cheese, garlic pwd. and italian seasoning. Bake 18-20 min or until golden brown. Serve warm with warm sauce.
*I served them with a small salad and a side of spaghetti.

Easy peasy.

Enjoy!!